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0829-44-0008宮島 汐まち寿司「つるみ」shiomachizushi tsurumi
Sushi with fresh seafood from ocean around Miyajima.
Only the second sushi restaurant on Miyajima, our Sushi Chef hand-crafts each dish using fresh seafood from the Seto Inland Sea and the Sea of Japan.
Along with our delicious sushi, please enjoy our Sake Selection, including the Hakkō Black Label, brewed right here in Hiroshima Prefecture.
Lunch MenuLunch time 11:30～14:30(Last call 13:30)
Menus are to change depending on what we get from a market.
Tsurumi Lunch
\4,400yen (tax incl)
Shrimp Roll with Shrimp/Vinegared Hiroshima’s Premium Top Oyster/Filefish/Spanish Mackerel/Ara(Seabass)/Thin-sliced Squid/Flounder Edge/Bluefin Tuna/Fatty Tuna/Seared Scallop with Sea Urchin/Conger Eel Pressed Sushi/Rolled Egg/Clam Soup
Shiomachi Sushi
Lunch
\2,420yen (tax incl)
Vinegared Hiroshima’s Premium Top Oyster/Filefish/Spanish Mackerel/Ara(Seabass)/Shrimp/Cuttlefish/Bluefin Tuna/Gizzard Shad/Boiled Conger Eel/Minced Tuna/Boiled Whitebait/Rolled Egg/Clam Soup
Premium Conger
Eel Rice
\2,200yen (tax incl)
Conger Eel Bowl/Sea Bream Soup/Nori Seaweed/Pickled Veggies of Hiroshima
Sushi for
Kids
\1,100yen (tax incl)
Sushi 8 pieces
Dinner MenuDinner time 17:00～21:00（Last call 19:00）
Menus are to change depending on what we get from a market.
TSURUMI
COURSE
\6,600yen (tax incl)
- Ebifornia Roll (California style shrimp sushi rolls)
- Vinegared Gokusen-ō Premium Oysters
- “Nodoguro” Blackthroat Seaperch
- Sushi made with Fresh Fish from Hamada (3 pieces)
- Broiled Scallops with Soy Sauce topped with Sea Urchin
- Flowing Squid
- Broiled Engawa (Flatfish)
- Wild Bluefin Tuna
- Kamasaki Otoro (fatty marbled cut of tuna)
- Tsurumi Mackerel Sushi
- Premium Conger Eel Sushi
- Extravagant Sea Urchin and Salmon Roe Roll
- Shrimp Chawanmushi (savory steamed egg custard)
- Conger Eel Sushi Roll
- Egg – Japanese Rolled Omelet
- Asari Clam Soup
MASTER CHEF’S
COURSE
\8,800yen (tax incl)
CHEF’S CHOICE
COURSE
\11,000yen (tax incl)
Shio Course for
Women
\4,400yen (tax incl)
Shio Course for
Seniors
\4,400yen (tax incl)
Sushi for
Kids
\1,430yen (tax incl)
Sushi 8 pieces
-
Vinegared Oyster, the best oyster certified by Hiroshima Prefecture -
Fatty Jaw Meat of Tuna with 100 hidden cuts on surface which helps tuna to melt in your mouth. -
Conger Eel Pressed Sushi, the speciallity of Shiomachi Sushi. -
Our Conger Eel Bowl is specially cooked by our sushi chef.
Take-out Menu
Tsurumi Sushi
“Orizume” Lunch Box
2,200yen (tax incl)
Specialty Conger Eel
Sushi Roll “Orizume” Lunch Box
1,980yen (tax incl)
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